Nutrition Tips and Guide

Giving you all the tips and guide in nutrition management. Be healthy and prosperous by applying nutrition-related information in this blog!!

Tuesday, May 31, 2011

Anise and Human Health

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(Pimpinella anisum) An HERB belonging to the PARSLEY family that originated in India and was cultivated in ancient China and Egypt. The frui...

What is anion?

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A negatively charged ion. Anions are the opposite of CATIONS, which carry positive charges. Important anions are formed when weak acids ioni...

What is angiotensin?

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A protein-like hormone formed in the blood that raises blood pressure. Angiotensin contracts the muscles of CAPILLARIES and ARTERIES (vasopr...
Saturday, April 30, 2011

What is pernicious anemia?

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A form of ANEMIA caused either by a dietary deficiency of VITAMIN B12 or by inadequate B12 absorption. It is characterized by quite large re...

What is aplastic anemia ?

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A form of ANEMIA in which the numbers of RED BLOOD CELLS as well as white cells are reduced. This type of anemia is caused by exposure to ch...

Why Do You Have Anemia?

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A condition characterized by subnormal levels of HEMOGLOBIN, the oxygen-binding PROTEIN in blood. Half a million Americans are at risk for a...
Thursday, March 31, 2011

Foods and anaphylaxis

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An extreme reaction of the immune system in response to exposure to foreign substances. Insect bites, drugs, injected serum, and certain fo...
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